Mixmaster Delight
Serves: 1 man
Ingredients:
-1 pepper of your favorite colour, or two halves of different colors
-1 tomato
-1/4 - 1/3 pound of pasta
-shredded cheese
-optional: any other vegetable Mix's tiny heart desires
-oregano
-olive oil
-salt
-garlic salt/powder
-an Asian sauce I don't know the name of, but someone else probably does
-optional: pasta sauce (when Mix feels saucy)
-double dare optional: Ron Diaz
1) Fill up a pot with water and put it on the back left burner. Pour some salt into the water. Make it a liberal sprinkle.
2) While the water is heating up, cut the pepper into pieces. I like to cut it into square pieces maybe 2X2cm. Also cut the tomatoes into decent sized pieces.
3) Pour olive oil into a frying pan. Use more than you are comfortable with. Add some garlic salt and a little oregano for fun. Heat it up a little.
4) Add the veggies to your frying pan. Don't let the splattering of scathing oil hit you in the face.
5) Start your favorite CD. Play it loud enough to make your roommate look up from her book.
6) By now, unless you have severe mental problems, your water should be boiling. Add the noodles. Stir after 15 seconds.
7) a) When the noodles are done, pour them in a bowl. Add the vegetables on top.
b) (College) When the noodles are done, take the frying pan off the burner and add the noodles to it.
8) Sprinkle on your favorite shredded cheese. Italian or Taco blend work well. Finely shredded is preferred. Stir.
9) Add that Asian sauce (and optionally a little bit of pasta sauce) and stir it around with a forceful but sensual touch.
10) (optional, especially if in Colorado) Put a small pot on the back right burner and heat up a little of the pasta sauce. Add illegal amounts of Ron Diaz to the sauce and stir. It should be a liquid and not a sauce now. Also add Ron Diaz to your mouth and drink. Add sauce to dish.
BAM!

Note: Picture from Egypt. A more illuminating illustration shall appear shortly. That grey stuff is coal-ash from shisha preparation.